For cafés, dining halls & canteens
The food service suite combines central POS management with cloud clients and touchscreens. Multiple tills use shared product data, with offline operation available during temporary network outages.
- Custom button layouts, receipt design, roles and permissions.
- Cash, prepaid cards and, depending on the payment provider, card and NFC payments.
- Customer groups, discounts, credit limits and multiple tenants.
- Cash book, daily closing and flexible reporting.
Connect your information
Allergens, additives and nutritional information can be displayed or printed at the point of sale. Interfaces connect financial accounting and payroll. Cooperation with OrgaCard links meal ordering and payment.